2 cups shredded cooked chicken (I just used two chicken breasts, slow cooked and shredded)
60g shredded cheese (2 HeA, syn if you're not using your HeA!)
1 can cream of light chicken soup (3.5 syns)
½ cup skim milk (2 syns)
½ cup fat free sour cream (4 syns)
1 can tomatoes (w/mild green chilies) I used regular tinned tomatoes
½ packet taco seasoning (or more- to taste)
Bag of doritos (I used 2 portions of Doritos (14syns) and 1 portion of Special K cheddar chips (5.5 syns))
Veggies - I added peas, mixed onions and mixed peppers
Instructions
Pre-heat oven to 350-f degrees.
In a mixing bowl, combine all ingredients except doritos.
In a greased 2 qt baking dish, put a layer of crushed doritos, then a layer of the chicken mixture. Repeat once more, ending with a layer of chicken mixture. Top with more shredded cheese, cover, and bake for 40 minutes, till bubbling hot.
Recipe by Queen of Fire at http://www.lasandcolgotexan.com/slimming-world-mexican-dorito-casserole/